Stout-Cured Drinking Horn

24 Apr 2012

Built from a hollowed out steer horn. Top was cracked and splintered, so had to be sanded down. Inside was cleaned A LOT. Filled for 24 hours with Souther Tier Mocha Stout to cure it (better option than wax or plastic). Finished with a brown leather strap.
A link to build your own: GoHeathen.com

2 comments

  • Andreas - 24 April, 2012

    Quite gallic! Keep up the good work, elifix! ((-:

  • Ryan - 26 April, 2012

    Interesting! So does the stout cure seal it from leaking or seal out extra flavors?
    Southen tier is A+

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